For over 85 years, The Eyler Stables in Thurmont has been well-known for its horse auctions. Four generations of Eylers have had a turn at holding the reins of one of the longest running equine auctions on the East Coast.
However, change is vital for any business to remain successful, so when a need was seen for a new and different type of auction, The Eyler Stables was more than willing. Most recently, Eyler’s has added a livestock and produce auction to their schedule on the first Friday evening of each month, starting at 6:00 p.m. The first livestock and produce auction was held on October 4, with over 80 buyers in attendance. The evening started off with the sale of a large selection of cages, crates, and various farm supplies, and moved on to produce and eggs. Rabbits, chickens, roosters, ducks, turkeys, quail, guineas, geese, goats, and sheep were just a few of the livestock you could purchase. Several in the crowd were heard to say that selling prices were really good, especially for the first auction. Niki Eyler, manager, said that the turnout was great, and it is anticipated that the auction will continue to grow quickly as the word spreads. Of course, The Eyler Stables will continue to have its horse auctions on the third Friday evening of each month.
If you are interested in more information, visit their website at www.theeylerstables.com, check out their Facebook page, or call 301-471-5158.
