Currently viewing the tag: "Trinity United Church of Christ"

On Saturday, March 21, 2020, Trinity United Church of Christ and the Thurmont Lions Club will be partnering together to provide a benefit breakfast for Luke Bradley (pictured right) to help the family with his medical expenses. Luke is the 10-year-old son of Tracey and Dan Bradley, and the grandson of Rick and Judy May of Thurmont and Edward and Shirley Bradley of Taneytown. The family has lived in the community for many years. Luke is a fifth-grader at Thurmont Elementary School.

Luke has been a fighting underdog from the start. He was born six weeks premature due to his mother suffering from pre-eclampsia late in her pregnancy.  He was delivered by emergency C-section and spent two months in the NICU at Frederick Memorial Hospital. During that time, he contracted an infection that delayed him from coming home.

During his first two years of life, Luke’s development was slow, and his parents started noticing that he was not reaching the normal milestones for a two-year-old.  After being examined by doctors, it was determined that Luke had Cerebral Palsy, which was likely caused by brain trauma at birth.  Cerebral Palsy can present itself in many different ways, depending on the part of the brain affected. In Luke’s case, the muscles in his legs contract, which makes it difficult and painful to walk. He wears leg braces to keep his feet flexed, and he also uses a walker to get around.  As he grows, these things need to be updated to accommodate his size. 

The condition has also manifested itself in the way of nerve damage to his eyes. Luke has undergone surgery to help improve this, be he still suffers from low vision and requires glasses to help improve his vision. A few years ago, he also began having seizures while sleeping, so he is on daily medication to help prevent this from happening.

Luke has had numerous surgeries over the years. He’s had several rounds of Botox injections into his leg muscles to help relax them, and he now has a Baclofen pump installed subcutaneously in his abdomen with a catheter that delivers medicine directly to his spine. 

In May of 2019, he had major surgery performed at Johns Hopkins in an attempt to straighten out his hips, knees, and ankles.  The tension from his muscles contracting tends to cause his legs to twist, so during the seven-hour surgery, they inserted many plates and screws to straighten his legs and make walking easier. After two weeks at Johns Hopkins, Luke was transferred to Mt. Washington Pediatric Hospital for six weeks of extensive therapy.  In the beginning, with casts and knee immobilizers on both legs, he was confined to his bed and a wheelchair. As therapy progressed, he eventually regained his mobility and was able to return home in July. During the rest of the summer, he worked to build up his stamina, in hopes of joining his fifth-grade class in September. This coming summer, he will be facing another surgery to remove the hardware they inserted, but recovery from this should be much easier.

Despite all of the challenges Luke faces in his life, he continues to be a very happy and upbeat 10-year-old. He has an overwhelming love of sports, especially football. He has great intuition for the game and has helped out with coaching and announcing for the local CYA football team. The coach loves having him on the sideline, and he is a great inspiration for the team. When he can’t be on the field, he hones his coaching skills by playing sports video games and watching plenty of games on TV.  He also enjoys woodworking, and his dad has set up a workbench in the basement just for Luke.  He especially enjoys building the prefab kits from Lowes.

Luke’s daily schedule is complicated, and often includes physical therapy and doctors’ visits. His parents and grandparents work together to provide for his needs while also including stimulating activities. Luke will live with these—and many more—challenges his entire life. It would be great if we, as a community, could come together to provide support for him and his family. 

So, please come out on Saturday, March 21, 2020, from 6:00-11:00 a.m., to Trinity UCC, located at 101 East Main Street in Thurmont. Enjoy an all-you-can-eat breakfast, sponsored by Trinity UCC and the Thurmont Lions Club. There will be an abundance of good food and community fellowship.                              

Trinity United Church of Christ, located at 101 E. Main Street in Thurmont, invites all Veterans and the general public to the 5th Annual Veterans Day Celebration and Luncheon on Sunday, November 11, 2018, at 11:00 a.m., with music from 10:40 a.m. Luncheon to follow. All planning to attend, the public and Veterans, must RSVP to: tootielenhart@comcast.net or call 301-271-2655 by November 1, 2018, so that food can be planned and Veterans information be listed in Trinity UCC’s program.

Trinity United Church of Christ

Thurmont

by Theresa Dardanell

“No matter who you are or where you are on life’s journey, you are welcome here.” Pastor Sean DeLawder and the members of the Trinity United Church of Christ truly believe that message. It is demonstrated in their worship, fellowship, and outreach.

Everyone is welcome to attend the weekly 11:00 a.m. Sunday service, which includes the exchange of peace, prayers, readings, and Pastor Sean’s sermon.  Organist Lana Sorenson plays the magnificent Mohler pipe organ, while the congregation sings hymns of praise. Rocky Birely plays the flute during many of the Sunday services. Communion is on the first Sunday of the month. The very talented Trinity Bell Choir, led by Linda Franklin, performs several times a year. A special Veteran’s Day service is held every year and is open to all Veterans in the community. The event includes dinner, music, and a color guard, and it honors Veterans from all branches of service.

Caring for church members, along with friends, family, and those in the community, is an important part of the outreach.  Every day, several people on the Prayer Team offer up prayers for those on the prayer list who are dealing with a hardship, health concern, or other need. The “Random Acts of Kindness” program gives members the opportunity to do a good deed for a neighbor or friend. Among other activities, the Worship, Fellowship and Education Committee members assemble and deliver “Sunshine Boxes” to members who are shut-ins and unable to attend church services. This summer, committee members joined with Weller United Methodist Church for Vacation Bible School. Volunteers from both congregations helped with the education, crafts, and activities. Local teens were invited to “Fuse” meetings during the summer; the church provided the building for the group to use as a place for activities, socialization, music, games, and conversation, with adult supervision and mentorship. Outreach also includes donations to the Thurmont Food Bank, Thurmont Ministerium, Blessing in a Backpack, the school supply drive, and One Great Hour of Sharing.

The Trinity United Church of Christ kitchen is a very busy place. Kitchen managers Tootie Lenhart and Russ Delauter are joined daily by church and community members, friends, and family. Together, they bake pies, cakes, and dumplings, and they cook chili, soups, slippery pot pies, and country ham sandwiches.

Pastor Sean said, “We are blessed to have people outside of our church come and help.” Proceeds from the kitchen ministry support the church and provide funds for community outreach. Soups and chicken pies are delivered to members who are sick. Lunches are provided after funeral services. At least once a year, they partner with the Thurmont Lions Club in an all-you-can-eat fundraising breakfast for someone in the community who is in need of financial help due to illness or hardship. The two organizations volunteer their time and share the expenses so that all proceeds go to the family in need. Lenhart said, “We feel very good doing it.”

Colorfest weekend is one opportunity to enjoy the delicious soups, sandwiches, and desserts prepared by the kitchen staff. You can also order food for pickup before Thanksgiving, Christmas, and Easter. Red velvet, German chocolate, chocolate, coconut, and yellow cakes are available; peach, cherry, apple, blueberry, and homemade mince are several of the seventeen varieties of pies; six soups, including cream of crab, Maryland crab, and chicken corn, are available. For the complete list, you can call Lenhart at 301-271-2655.

Social events provide time for relaxation. In the spring, the ladies enjoy appetizers, sandwiches, soup, and dessert, served by the men during the Women’s Tea. On Father’s Day, homemade chocolate chip cookies are a special treat for dads. An annual picnic and dinners during the year provide time for fellowship.

The original Trinity Reformed Church was dedicated on June 13, 1880, and began its mission with fifty-two founding members.  Expansion began in 1901, and electricity was added in 1911. In 1957, the United Church of Christ was formed; Trinity Reformed became Trinity United Church of Christ. The church is located at 101 East Main Street in Thurmont. The website, www.trinityuccthurmont.org, provides information about their mission and statement of faith. You can also listen to some of Pastor Sean’s sermons, view the latest newsletter, and see photos of previous events.

Pastor Sean DeLawder and members of the Thurmont Trinity United Church of Christ.

Remembering Jim Spalding

by Jim Houck, Jr.

James Irvin Spalding, life-long resident of Thurmont, passed away peacefully in his home on May 19, 2014, at the age of seventy-five. He was the loving husband of Ellen L. Sutton Spalding for twenty-three years.

Born January 23, 1939, in Thurmont, he was the son of the late Charles “Hamp” Spalding and Helen M. Gourley Spalding. Jim served in the United States Air Force for four years. He worked for the Maryland State Highway Administration as a Maintenance Foreman for thirty-four years, and earned—along with his father, Charles “Hamp” Spalding, and brother, Don Spalding—a family accolade for 109 of combined service to the organization (Jim worked thirty-four years, Don worked for thirty-seven years, and Hamp worked for thirty-eight years).

Jim was a member of Trinity United Church of Christ, a life-member and past Post Commander of AMVETS Post 7 in Thurmont, a member of the American Legion Post 121 in Emmitsburg, a member of the South Mountain Rod and Gun Club, and a member of the Guardian Hose Company in Thurmont.

Jim was an athlete. At Thurmont High School, he played soccer, basketball, and baseball. In 1956 and 1957, his team won the Frederick County Championship for basketball. He loved to dance and was good at it. He loved to have fun, tease people, and laugh with them. He loved to cook and have his family for Sunday and holiday dinners. He helped the fire company in preparing food for different events. He was involved with family functions and the community. On most days, he would wake early and set the coffee on for his wife, Ellen, then set about making his rounds to Bollinger’s Restaurant, to Shuff’s Meat Market, to Hobb’s Hardware, and, sometimes, to Timeless Trends, before setting back home. He was a father that never missed an event, ball game, outing, party, or celebration, and most of the time, he was the first to arrive. He didn’t promise to be there, HE WAS THERE!

Jim made sure family and friends came together for one of his favorite activities: butchering. He guarded his recipes for pon haus closely, and only shared the recipes with a few select individuals, imparting the knowledge slowly and sometimes without their knowledge. Those who had the privilege of tasting his recipes know that his are some of the best.

Jim’s daughter, Kathy Hovermale, said, “He taught me so many things, and I have a lot of funny stories I could tell you about jokes he played on me.” One story she told was about Jim walking her down the aisle on her wedding day. She recalled, “When it was just him and me in the back of the church, he kissed me, told me he loved me, then kicked the side door open and said, ‘Last chance—we can run; I’ll go with you!’” Jim found Kathy and her husband, Keith, a house that turned out to be right up the street from Jim’s house in Thurmont. Kathy said people thought she was crazy moving so close to her family. Kathy said that since moving in, “I needed them [Jim and her mother, Ellen] a thousand more times than they ever needed me. I ate their food, sat on their porch, and spent more time there bothering them than the other way around.”

Jim’s niece, Diane Miller who passed away in September of 2016, said, “We talked on the phone every day, and some days two, three, or four times, depending on what was going on. I had to keep him updated on what was going on around the farm.” She recalled his relationships with the farm animals, saying he wasn’t too fond of cats, but was very involved with all aspects of the farm. She recalled him often asking what she was going to do when he wasn’t around to help with it anymore. Diane said, “I know it’s not realistic, but I never thought that day would ever come.”

An ornery youngster, an elementary school teacher of Jim’s wrote on one of his report cards that he, “had a rather happy-go-lucky attitude about it all.” For all who knew him, that described him well. He made friends wherever he went, even befriending a lady who had mistaken him for “Steve” during a rest on a bench in a Walmart.

In addition to his wife, Jim’s family members still miss him greatly. He is survived by two daughters, Mary Mahoney and husband, Michael, of Fairfield, Pennsylvania, and Kathryn Hovermale and husband, Keith, of Thurmont; his grandson, James Austin Hovermale of Thurmont; his brothers, Donald L. Spalding and his wife, Joan, of Thurmont, and Charles E. Spalding, also of Thurmont; neice Lisa Campbell and husband, Todd, and their daughter Katy, of Hagerstown, Maryland; nephew, Mark Spalding, neice-in-law, Deb, and their children, Lydia and Hayden, of Thurmont; and nephew Randy Miller, of Sabillasville.

God Bless the United States of America, God Bless the American Veteran, and God Bless You.

James Irvin Spalding

Courtesy Photo

Pictured from left are Russ Delauter, Charles “Jake” Spalding, Larry Clabaugh, Frank Valentine, and Dick Shank.

Photo by Ross Lillard, member of Trinity UCC

On Sunday, November 5, 2017, Trinity United Church of Christ held its fourth special Veterans Day Service and Recognition.  The service was held at 101 East Main Street in Thurmont at 11:00 a.m., with a luncheon immediately following the worship service.  Special recognition was given to those who are currently serving and Veterans who had previously served in any branch of the United States Armed Services, as well as any named persons who are deceased and had previously served their country.

The church’s goal was to thank the living and to honor the deceased Veterans in our communities for their dedicated and loyal service to our country.

Honored guests who attended the service included Pastor Emeritus from Lower Marsh Creek Presbyterian Church and retired commander U.S. Navy, Pastor Dale Williams leading the service, along with Trinity’s pastor, Sean DeLawder.  Other participants include Sheriff Chuck Jenkins, Honor and Color Guard from the Thurmont AMVETS, musical group “Solid Ground” out of Fort Detrick, Commissioners of Thurmont, Retired Rev. Sherman Mason, Gary Jagow, and other retired persons of service.

Theresa Dardanell

Everyone who attended the Free Community Meal at Catoctin High School (CHS) on April 11, 2017, enjoyed pizza, pasta, garlic rolls, salad, and cake. The dinner was provided at minimal cost by Rocky’s Restaurant in Thurmont, and the cakes were donated by Trinity United Church of Christ.  The CHS Outreach Committee sponsored this event to show unity and to bring people in the community together. Susan Weaver, CHS guidance counselor and Outreach Committee chairperson, said that many of the students, school staff, and families, in the Catoctin feeder area, attended the dinner. It was a time to relax and enjoy the company of neighbors and friends. Tables were set up with activities for children and teens. The “smaller kiddo activities” table had coloring books, Easter craft activities, markers, and pencils; the “bigger kiddo activities” table had board games.

Weaver said that the first community dinner, which was held in the fall, was a great success. She shared a heartwarming story with me.  During that dinner, a couple sat down with a woman who was sitting alone. Because it was close to Thanksgiving, they asked her what she was doing for the holiday. She began to cry and said that she had nowhere to go. They immediately invited her to have dinner at their home. Food really does bring people together!

The Outreach Committee also has a BFF (Backpacks For Food) program to provide food on the weekends for students who might otherwise go hungry. Each week, food donated by parents, staff, students, and community organizations is collected, sorted, and packed in backpacks by volunteers. These backpacks are distributed to about sixty students at Catoctin High, Thurmont Middle, Sabillasville Elementary, and Thurmont Elementary.


Friends and Neighbors enjoy a Free Community Meal at Catoctin High School

On Sunday, November 6, 2016, Trinity United Church of Christ held its third special Veteran’s Day Service and Recognition.  The service was held at 101 East Main Street in Thurmont at 11:00 a.m., with a luncheon immediately following the worship service.  Special recognition was given to those who are currently serving and Veterans who had previously served in any branch of the United States Armed Services, as well as any named persons who are deceased and had previously served their country.

The church’s goal was to thank the living and to honor the deceased Veterans in our communities for their dedicated and loyal service to our country.   Honored guests who attended the service included Pastor Emeritus from  Lower Marsh Creek Presbyterian Church and retired commander U.S. Navy, Pastor Dale Williams leading the service, along with Trinity’s pastor, Sean DeLawder.  Other participants include Sheriff Chuck Jenkins, Honor and Color Guard from the Thurmont AMVETS, musical group “Solid Ground” out of Fort Detrick, Commissioners of Thurmont, Retired Rev. Sherman Mason, Gary Jagow, and other retired persons of service.

trinity-veterans

Pictured from left are Russ Delauter, Charles “Jake” Spalding, Larry Clabaugh, Frank Valentine, and Dick Shank.

Photo by Ross Lillard

When the Trinity United Church of Christ of Thurmont hit financial hard times about thirty-five years ago, Treasurer Russ Delauter thought the church might have to sell off kitchen equipment to pay the bills. Then he realized that while that might help the immediate problem, it wouldn’t address the ongoing shortfalls.

So, he started baking and cooking soups, pies, and cakes, and selling them. Sue Clabaugh joined him about a year later, and then Mary Jane “Tootie” Lenhart after another year.

“Things really took off when she started helping,” Delauter said. “She got things organized and started contacting people about buying.”

Word of mouth spread about the tasty dishes, such as slippery pot pie, Maryland crab soup, and custard pie, coming out of the church’s kitchen. People started placing orders and so did businesses who wanted to sell home-baked pies to their customers. Some came from as far away as Gaithersburg, according to Delauter.

“Things started out slow, but once we got rolling and word of mouth spread, lots of people started coming in,” Lenhart said.

This was probably a good thing since both Lenhart and Delauter were working full-time when this project started. They had to fit cooking in before and after their jobs. Now retired and in their eighties, both of them will still spend around six hours a day in the kitchen preparing food.

Last year, the kitchen sold about $150,000 in products. Once the cost of the ingredients was deducted, they not only had money to help Trinity, but they assisted five other churches in their fundraising efforts.

For their efforts in establishing the kitchen and getting it running so that it helps support not only Trinity United Church of Christ, but also the community, the Thurmont Lions Club recently awarded Lenhart and Delauter its highest honor: the Melvin Jones Fellow Award.

“I was honored to receive the award,” Delauter said, “but we didn’t do it alone. We had a lot of help.”

Delauter usually opens the kitchen around 4:30 a.m., six days a week, and is soon joined by the other volunteers. Sue Clabaugh, Ziggy Leonhardt, Patty Grossnickle, Nancy Dutterer, and Joann Miller are the dedicated volunteers who also lend their time and talents to keeping the kitchen operating.

Around the time that most people are rising in the morning, smells of fresh-baked cakes are already filling the air around the church. Some people stop in for breakfast and are served eggs, bacon, and biscuits. When they are finished, they might pick up a waiting order or buy something fresh-baked.

Later in the morning, everything is cleaned up and everyone is gone by 11:30 a.m., having done their part that day to help support the church.

“I get a lot of satisfaction from serving people and talking to them when they come in to pick up something,” Lenhart said.

She worries a bit, though, about what will happen when she and Delauter have to give up working entirely.

“When the day comes that we have to stop doing this, there will be a lot of disappointed people,” Lenhart said.

The Trinity United Church of Christ offers various cakes, fruit and cream pies, chicken pies, chili, soups, country ham sandwiches, slippery pot pie, and dumplings. They are now taking orders for Christmas, if you would like to sample their goods for yourself or if you would like to place an order, call 301-271-2305.

russ-tootie-taken-by-ji

Photo by James Rada, Jr.

Russ Delauter and Mary Jane “Tootie” Lenhart, recent recipients of the Thurmont Lions Club’s Melvin Jones Fellow Award, are busy at work in the kitchen at Trinity United Church of Christ.